A Triple Bottom Line Approach
As a community interest company, our approach focuses on supporting agroforestry. All profit from the nuts you buy is directly invested into UK farms through purchase and capacity building.
Grown in England
There are 120 varieties of walnuts growing in our orchards in Kent as well as delicious cobnuts. These trees were planted almost two decades ago as an experiment. Today, they produce dozens of kilos of nuts each autumn.
For bakers and restaurants
Only the finest quality nuts
From Italian Tonda gentile Hazelnuts, considered one of the best varieties in the world, to Kentish Cobnuts grown in our own orchards, we pride ourselves on providing only the very best quality nuts possible.
"As a bakery trying to source sustainably, you dream of suppliers like Food & Forest. They tick so many boxes: traceable, organic, socially conscious, reasonably priced, but most importantly the flavour of the produce is exceptional. We love working with them, and are excited for their future projects closer to home.”
— Kate Hamblin, Hamblin Bread